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Thursday, June 6, 2019
वे पदार्थ जिनके स्वाद खट्टा होते हैं और जो नीले लिटमस के घोल को लाल बनाता है, कहा जाता है ?
(A) अम्ल
(B) लवण
(C) भस्म
(D) क्षारक.
Ans (A)
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